Ingredients for two people
- two salmon fillets
- three large potatoes
- extra virgin olive oil
- parsley
- garlic
- sale
Preparation
In a greased baking dish lay the fillets of salmon and potatoes cut into wedges, put the garlic, salt, sprinkle with chopped parsley, add oil flush and put in the oven at 250 degrees for half an hour. Easy easy that you do not have even the recipe, but delicious!
