Ingredients for 4 people
- 400 grams of rice
- an onion
- saffron
- 50 grams of beef marrow
- 1,5 the illegal meat
- 50 g butter
- grated Parmesan
- sale
Preparation
In a casserole let brown the finely sliced onion with half the butter and marrow; as soon as it becomes transparent add the rice and stir so
that absorbs well the seasoning.
Add salt and cook, combining the hot broth a ladle at a time, stirring constantly. Three-quarters of the cooking together saffron dissolved in a little 'hot broth.
Drain the rice al dente, stir in a generous sprinkling of grated Parmesan and the remaining butter. Cover and let stand for a few minutes before serving.
